★ Bestseller
Our Facilities
Bilona Ghee Kitchen
Where curd is hand-churned and slow-cooked into Amrit Golden Ghee.
This is where Amrit Golden Ghee is made, the traditional Bilona way.
How it works
- 1CurdMilk is set into dahi.
- 2ChurningDahi is churned in a bilona.
- 3MakkhanMakkhan is separated from chaach.
- 4GheeMakkhan is slow-cooked, filtered and packed in glass.
Hygiene & safety
- Steel utensils
- Small batches
- Clean, dry packing
Made here
Want to see it yourself?
Farm visits can be arranged. Call or WhatsApp us to book a time.